This Gal Cooks

Vegan

This Chocolate Coconut Chia Pudding is a delicious dairy free dessert option. Made with the superfoods Chia and Cacao. | This Gal Cooks

Chocolate Coconut Chia Pudding
July 10, 2015

Vanilla Almond Granola
July 2, 2015
Orange Carrot Protein Smoothie | This Gal Cooks

Orange Carrot Protein Smoothie
June 29, 2015
Harissa White Bean Hummus. Dairy free. Vegan. Easy Appetizer | This Gal Cooks

Harissa White Bean Hummus
June 1, 2015

How to Make Sweet Potato Noodles
May 29, 2015
A drinkable breakfast: Strawberry Banana Oatmeal Protein Smoothie | This Gal Cooks

Strawberry Banana Oatmeal Protein Smoothie
May 14, 2015
A simple breakfast recipe: Almond Joy Protein Shake. Great meal replacement at 460 calories! This will keep you full until lunch!

Almond Joy Protein Shake (dairy free, vegan)
May 4, 2015
Dairy free, simple and easy to make Tropical Raspberry Coconut Smoothie | This Gal Cooks

Tropical Raspberry Coconut Smoothie
March 27, 2015
Easy Blender Cilantro Lime White Bean Hummus. Smooth and creamy, packed with fresh flavors!

Easy Blender Cilantro Lime White Bean Hummus
March 23, 2015

Berry Toasted Coconut Smoothie
March 16, 2015
This dairy free Cherry Almond Breakfast Shake is so easy to make and is a great healthy option for breakfast!

Cherry Almond Breakfast Shake
January 20, 2015
Farro Salad is packed full of tender sun dried tomatoes, artichokes and crunchy pine nuts. Tossed with an olive oil, red wine and Greek seasoning dressing for an outstanding pop of flavor!

Farro Salad with Sun-Dried Tomatoes and Artichokes
January 16, 2015
This simple and delicious lentil chili is ready to devour in 2o short minutes. Make it your own by topping with your favorite cheese, low fat sour cream and herbs!

20 Minute Easy Vegan Lentil Chili
January 13, 2015
This dairy free Pina Colada Smoothie is full of pineapple, coconut milk and mango. So smooth and creamy and perfect for breakfast, too!

Pina Colada Smoothie with Mango
January 9, 2015
These gluten free Homemade Snack Bars are packed with raw cashews and almonds, dates and coconut flour. They're sweetened with honey and maple syrup. And for an extra boost of flavor, they're topped with a delicious layer of dark chocolate!

Homemade Snack Bars with Cashews, Dates and Almonds
January 5, 2015
Roasted Brussels Sprouts and shallots are tossed with balsamic vinegar, topped over a bed of fluffy quinoa and then sprinkled with fresh pomegranate!

Roasted Brussels Sprouts with Quinoa + Pomegranate
December 17, 2014
Harvest Wild Rice Salad with Pumpkin Vinaigrette | This Gal Cooks #pantryinsiders

Harvest Wild Rice Salad with Pumpkin Vinaigrette
October 5, 2014

Strawberry Peach Smoothie
July 31, 2014
Banana Almond Mocha Shake on This Gal Cooks

Banana Almond Mocha Shake
May 28, 2014
Chocolate Peanut Butter Banana Smoothie: This easy to make, make ahead smoothie is made with frozen bananas, peanut butter, almond milk and Carnation Breakfast Essentials.

Chocolate Peanut Butter Banana Smoothie
May 15, 2014
Cucumber Noodles with Sesame Soy Dressing #lowcarb

Cucumber Noodles + Spicy Sesame Soy Dressing
May 13, 2014
This Fresh Berry Salad with Walnuts and Quinoa is full of nutrients and flavor. Top it off with homemade Lemon Poppy Seed Dressing (recipe included).

Fresh Berry Salad with Walnuts + Quinoa
April 28, 2014
No Bake Cookie Butter Cream Pie. This creamy, full of cookie butter, tasty pie is made dairy free by using coconut milk and vegan cream cheese.

No Bake Cookie Butter Cream Pie
April 7, 2014
Fresh Fruit Salad and Lipton Pure Leaf Tea {on the go healthy snacking}

Fresh Fruit Salad and Lipton Pure Leaf Tea {on the go healthy snacking}
March 31, 2014

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